Coffee bean hopper capacity: 1.5 kg x 2
Recommended daily volume: 200 cups
Espresso (50 ml): 120 single servings/h – 80 double servings/h
Espresso (50 ml): 100 servings/h
Americano (240 ml): 80 servings/h
Cappuccino (240 ml): 80 servings/h
Cappuccino (240 ml): 70 single servings/h – 50 double servings/h
Hot water output per hour: 15 L
Water tank capacity: 4 L
Grounds container capacity: approx. 80 pucks (based on 8 g/puck)
Soluble container capacity (milk or chocolate): 2 kg
Création Maison Léon | Mentions légales